Cocoa Falls Manhattan

Sip your Cocoa Falls Manhattan alongside a slice of our Cascades Chocolate Bliss Cake for a truly indulgent experience!

Ingredients:

- 2 oz bourbon or whiskey
- 1 oz chocolate liqueur (like Godiva or Mozart)
- 1 oz sweet vermouth
- 1 oz cherry juice (or muddled fresh cherries)
- 1 dash of orange bitters
- Ice
- Macerated cherry (for garnish)

Instructions:

1. Mix the Ingredients:
- In a cocktail shaker, combine the bourbon, chocolate liqueur, sweet vermouth, cherry juice, and a dash of orange bitters.

2. Shake It Up:
- Fill the shaker with ice and shake vigorously for about 15-20 seconds until well chilled.

3. Strain and Serve:
- Strain the mixture into a chilled cocktail glass.

4. Garnish:
- Top with dark chocolate shavings and garnish with a fresh raspberry or cherry.

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Cascades Chocolate Bliss Cake